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SCORPION REEF

YOU WILL NEED

3 cl Mezcal
3 cl Gold Rum
3 cl Pineapple Juice
1,5 cl Fresh Lemon Juice
1,5 cl Orgeat Syrup
2 dashes of Chocolate Bitter


HOW TO PREPARE

Add all ingredients into the shaker and shake well. Stir into the glass filled with fresh ice cubes and garnish with pineapple and chocolate chunk.