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BRANDY CRUSTA

YOU WILL NEED

4 cl Cognac
1,5 cl Orange Curacao
1,5 cl Maraschino Liqueur
3 cl Fresh Lemon Juice
2 dashed Angostura Bitter


HOW TO PREPARE

Add all ingredients into the shaker and shake well. Stir into the chilled Chalice glass. Before you do so make sure you make thick crust all over the glass rim. Garnish with thick lemon peel around the rim (from inside the glass).